Chocolate Custard Tart - Le-Thermique
Chocolate Custard Tart
Ingredients
- 316 ml cups whole milk
- 140 g dark chocolate chips
- 50 g caster sugar
- 2 tbsp corn starch
- 2 tsp water
- 3 egg yolks
- 1 tbsp unsalted butter
- ½ tsp vanilla extract
- 50 g ground almond
- 1 large egg yolk
- 200 g all-purpose flour
- 113 g unsalted butter, cold
- 2 tbsp whipping cream
- Sprinkle with the grated chocolate, whipping cream or ice-cream
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