Freezer Martini | olivemagazine
Leap into spring with a freezer martini. This batch recipe means you’ll have ice-cold martinis to hand whenever the craving hits
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 500ml gin or vodka
- 100ml dry vermouth
- 125ml water
- few dashes of orange bitters
- lemon twist or green olive to garnish
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