Far breton aux pruneaux - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 4 œufs
- 200 g de sucre en poudre
- 220 g de farine de blé
- 700 g de lait entier
- 2 c. à soupe de rhum
- 30 g de beurre demi-sel
- 300 g de pruneaux dénoyautés
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