Nutritious Black Bean Soup Recipe | MAGGI® Malaysia

Ingredients

• 1 Tablespoon Olive Oil
• 2 Stalks Celery
• 2 Units Red Onion
• 2 Cloves Garlic
• 1 Unit Carrot
• 1 Teaspoon Dried Thyme
• 2 Pieces Bay Leaf
• 1 Unit Chili
• 1 Unit Red Capsicum
• 1 Unit Green Capsicum
• 300 Grams Black Bean (in can)
• 400 Mililliters Water
• 1 Cube MAGGI® Chicken Stock Cube
• 2 Sprigs Coriander Stalks
• 4 Units Egg
• 1 Sprig Coriander Leaves
• 2 Units Bird's Eye Chilli
• 2 Units Tomato
• 1 Unit Lime Juice