Cava Sangria | America's Test Kitchen

Name: Cava Sangria | America's Test Kitchen
Total time: 10 min
Ingredients: 3 tablespoons sugar; 3 tablespoons water; 20 ounces (2½ cups) cava; 2 ounces (¼ cup) brandy; 2 ounces (¼ cup) orange liqueur; ½ orange; ½ lemon; ½ lime; 4 strawberries, hulled and halved

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Sangria, a wildly popular fruit-and-wine punch from Spain and Portugal, is a perfect beverage to set the tone for good times in the sun.

Keywords

Beverages

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