My Family's Favorite Simple Spinach Quiche Recipe
Discover my simple spinach quiche recipe that's perfect for brunch or light dinners. Creamy, cheesy, and packed with flavor—it's a must-try!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eppyc.com.
Ingredients
- 1 cup (125g) all-purpose flour
- 1/2 teaspoon salt
- 1/4 cup (60g) unsalted butter, cold and cubed
- 2-3 tablespoons ice water
- 2 cups (150g) fresh spinach, chopped
- 1 cup (240ml) heavy cream
- 3 large eggs
- 1 cup (100g) shredded cheese (such as Gruyere or Cheddar)
- 1/4 teaspoon black pepper
- 1/4 teaspoon nutmeg (optional)
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