Setton Farms Recipe: Roasted Pistachio-Crusted Baked Zucchini Fries

Ingredients

• 1 large zucchini, cut into 3/4 inch thick sticks
• 1 cup all purpose flour
• 2 eggs, lightly beaten (Use unsweetened plant based milk for a vegan option)
• 1 cup panko bread crumbs
• 1 cup Setton Farms Buffalo Wing Seasoned Pistachio Kernels
• 1/2 tsp salt
• Cooking oil spray