WHITE CHOCOLATE MOUSSE * 3 ingredients * EASY but elegant DESSERT * whipping cream * - CINDY'S ON-LI
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Cooking tools:
- Food processor
- Hand mixer
- Saucepan
- Stove
- Mixing bowl
- Rubber scraper
- Measuring cup
- Spoon
- Dessert dish
- Plastic wrap
- Airtight container
- Refrigerator
Ingredients
- 1 envelope powdered unflavored gelatin (i.e. Knox)
- 1 (12 oz.) bag white chocolate chips
- 2-1/2 cups heavy or extra-heavy whipping cream (divided use)
- 1/4 cup COLD water
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