Ginger Sweet-Sour Chutney | IndianRecipes.com

Name: Ginger Sweet-Sour Chutney | IndianRecipes.com
Ingredients: • Coconut (grated, fresh) - ¼ cup; • Green chillies - 3; • Ginger (scrape & slice) - 2 inch pieces; • Tamarind (soaked & extracted) - big lime size; • Salt - as required; • Jaggery (grated) - a little; • Oil - 2 teaspoons; • Mustard seeds - ¼ teaspoon; • Asafoetida powder - 2 pinches; • Curry leaves - 1 sprig

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Keywords

Indian
Chutney
Vegetarian
Accompaniment

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