Peanut Butter Cup and OREO® Cookies Cake Recipe

Name: Peanut Butter Cup and OREO® Cookies Cake Recipe
Total time: 170 min
Ingredients: 1 box Betty Crocker™ Super Moist™ Chocolate Fudge Cake Mix; Water, vegetable oil and eggs called for on cake mix box; 1 box (3.4 oz) Jell-O® chocolate-flavor instant pudding & pie filling mix; 2 cups from 2 tubs (16 oz) Betty Crocker™ Rich & Creamy Vanilla Frosting; 1/2 cup creamy peanut butter; 8 OREO® Cookies, coarsely chopped (1 cup); OREO® Cookies, mini OREO® Cookies; REESE’S PEANUT BUTTER CUPS, unwrapped, and REESE’S MINIS PEANUT BUTTER CUPS, unwrapped; 1/3 cup chocolate fudge sauce; 2 tablespoons creamy peanut butter

www.bettycrocker.com

Love OREO® Cookies and REESE’S PEANUT BUTTER CUPS but can’t pick your favorite? Have both in this over-the-top chocolate pudding cake layered with cookies an...

View full recipe on www.bettycrocker.com

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Ingredients

1 box Betty Crocker™ Super Moist™ Chocolate Fudge Cake Mix
Water, vegetable oil and eggs called for on cake mix box
1 box (3.4 oz) Jell-O® chocolate-flavor instant pudding & pie filling mix
2 cups from 2 tubs (16 oz) Betty Crocker™ Rich & Creamy Vanilla Frosting
1/2 cup creamy peanut butter
8 OREO® Cookies, coarsely chopped (1 cup)
OREO® Cookies, mini OREO® Cookies
REESE’S PEANUT BUTTER CUPS, unwrapped, and REESE’S MINIS PEANUT BUTTER CUPS, unwrapped
1/3 cup chocolate fudge sauce
2 tablespoons creamy peanut butter