Alloo Gobi (Cauliflower and Potatoes)

Name: Alloo Gobi (Cauliflower and Potatoes)
Ingredients: 300 gm of peeled or baby potatoes; 300 gm cauliflower cut in bite size pieces; long ginger, finely chopped; 1 tsp cumin seeds; 2 oz pasata or chopped tomatoes; 1 tsp turmeric powder; 1 tsp ground coriander; 1 tsp mixed spices (if you can’t get them then mix fennel seed and fenugreek seeds and onion seeds, equal quantities); 1 tbsp garam masala; 1 tsp salt; 2 garlic cloves,crushed; 2 fresh green chillies, freshly chopped; 4 tbsp sunflower or vegetable oil

www.currypassion.com

Alloo Gobi Cauliflower and Potatotes Cooking Time: 20 minutes Serves: 4 Ingredients: 300 gm of peeled or baby potatoes 300 gm cauliflower cut in bite size piece

View full recipe on www.currypassion.com

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Ingredients

300 gm of peeled or baby potatoes
300 gm cauliflower cut in bite size pieces
long ginger, finely chopped
1 tsp cumin seeds
2 oz pasata or chopped tomatoes
1 tsp turmeric powder
1 tsp ground coriander
1 tsp mixed spices (if you can’t get them then mix fennel seed and fenugreek seeds and onion seeds, equal quantities)
1 tbsp garam masala
1 tsp salt
2 garlic cloves,crushed
2 fresh green chillies, freshly chopped
4 tbsp sunflower or vegetable oil