Eggnog Cookies with Organic Valley

Ingredients

• 1 cup Organic Valley® Unsalted Butter, softened
• 1 1/2 cup granulated sugar
• 2 Organic Valley® Large Eggs
• 1 cup Organic Valley® Eggnog
• 1 tablespoon dark rum (optional)
• 1 teaspoon pure vanilla extract
• 4 cups all-purpose flour
• 2 1/4 teaspoon baking powder
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon salt
• 2 1/2 cups powdered sugar (for icing)
• 4 tablespoons Organic Valley® Unsalted Butter, softened (for icing)
• 3 tablespoons Organic Valley® Eggnog (for icing)
• sprinkle of nutmeg (for icing)