Satiate your taste buds with this healthy namak para recipe that needs no frying | HealthShots
Don’t we all love namak para? It can be made much healthier by baking instead of frying!
Keywords
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Ingredients
- 1 ½ cups of whole wheat flour (atta)
- ½ cup of all-purpose flour (maida)
- ½ teaspoon of carom seeds (ajwain)
- Salt, to taste
- ½ cup of olive oil or ghee
- Water, as per requirement
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