How to Cook Steel Cut Oats: Perfectly Creamy Every Time!
Want to learn how to cook steel cut oats? My recipe guarantees creamy, nutty perfection every time! A healthy make-ahead breakfast ready in minutes.
Ingredients
- 3 cups (710ml) water
- ½ teaspoon (3g) kosher salt
- 1 cup (180g) steel cut oats
- Optional Toppings: Brown sugar, maple syrup, fresh fruit (berries, bananas, apples), nuts (walnuts, pecans, almonds), seeds (chia, flax), milk or cream
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