Kamranga Khatta | Recipes18
Delicious, sweet and sour starfruit chutney
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Ingredients
- 3 large Star fruits, sliced
- Vegetable oil
- Few Curry leaves
- A pinch of Asafetida
- 3 Green chilies
- 1 teaspoon crushed Ginger
- 1/2 teaspoon Panch phoron seeds
- 1/2 teaspoon Turmeric powder
- Salt to taste
- 1/4 cup Sugar
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