Ham & Cheese Wreath
Give your leftover Christmas ham, a creative twist with this Ham & Cheese Wreath! Wrapped in crispy puff pastry and filled with melty cheese, it’s an easy and mouthwatering way to create a stunning...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sunporkfreshfoods.com.au.
Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Whisk
- Pastry brush
- Measuring spoon
- Serving platter
- Serving bowl
Ingredients
- 250g leftover SunPork Fresh Foods Ham
- 2 sheets puff pastry
- 2 Tbsp. Dijon mustard
- 150g mozzarella, grated
- 150g cheddar cheese, grated
- Black pepper, to season
- 3 Tbsp. chives, finely chopped, plus extra for garnish
- 1 egg, beaten
- 1 Tbsp. sesame seeds
- Cranberry sauce, to serve
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