Spicy Potato Salad

Ingredients

• 2 lbs. small new potatoes
• 15 – 20 red and yellow cherry or grape tomatoes, halved
• 2 celery stalks, finely chopped or 1 small cucumber, diced
• 2 cups fresh sugar snap peas, sliced lengthwise
• 1 large handful of fresh dill, coarsely chopped
• Salt
• pepper
• 2 egg yolks
• 2 tsp lemon juice
• 1 tsp kosher salt
• 3/4 cup canola oil
• 1 tbsp
• Reese Horseradish