Butternut Squash Risotto with Pecorino and Crisp Country Ham | Publix Super Markets

Ingredients

• 5 cups Swanson Unsalted Chicken Broth
• 1 small butternut squash (about 3 lb)
• 1/2 medium yellow onion
• 3 cloves garlic
• 1 tablespoon fresh chives
• 4 oz Locatelli Pecorino Romano Cheese
• 2 tablespoons canola oil
• 1 cup dry white wine
• 1 cup RiceSelect Arborio Italian-Style Rice
• 1 teaspoon kosher salt
• 1/2 teaspoon pepper
• Reynolds Wrap Everyday Strength Nonstick Aluminum Foil
• 1 package country ham biscuit slices (about 6 oz)