Cian’s Baked Omelette

Name: Cian’s Baked Omelette
Ingredients: 8 large eggs; 1 cup milk; 1-2 tbsp Cian’s Medium mustard; 1/2 tsp seasoned salt; 6 ounces diced cooked ham or sausage (we use maple sausage); 1/2 cup shredded cheddar cheese; 1/2 cup each of finely chopped onion and bell peppers can be added though we skip this

ciansmustard.com

Easy, delicious baked omelette with Cian’s Medium mustard and flavorful ham or sausage—perfect for on-the-go breakfasts!

View full recipe on ciansmustard.com

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Cooking tools:

Baking pan
Oven
Chef's knife
Cutting board
Mixing bowl
Whisk
Measuring cup
Measuring spoon
Airtight container
Plastic wrap
Aluminum foil
Refrigerator
Freezer

Ingredients

8 large eggs
1 cup milk
1-2 tbsp Cian’s Medium mustard
1/2 tsp seasoned salt
6 ounces diced cooked ham or sausage (we use maple sausage)
1/2 cup shredded cheddar cheese
1/2 cup each of finely chopped onion and bell peppers can be added though we skip this