Peanut Butter Cup Cupcakes - Master recipes
In a bowl, cream the shortening, peanut butter and brown sugar. Beat in eggs and vanilla. Combine the flour, baking powder and salt; add to creamed mixture alternately with milk. Fill paper-lined...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at master-recipes.com.
Ingredients
- 1/3 cup shortening -
- 1/3 cup peanut butter -
- 1-1/4 cups packed brown sugar -
- 2 eggs -
- 1 teaspoon vanilla extract -
- 1-3/4 cups all-purpose flour -
- 1-3/4 teaspoons baking powder -
- 1 teaspoon salt -
- 1 cup milk -
- 16 miniature peanut butter cups -
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