Blood Orange Valentino - The Perfect Puree of Napa Valley
• 1 oz. Corzo Reposado tequila • 1 oz. The Perfect Purée Blood Orange Concentrate, thawed • 1 oz. fresh ruby red grapefruit juice • 1/4 oz. vanilla concentrate
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at perfectpuree.com.
Cooking tools:
- Cocktail shaker
- Mixing glass
- Jigger
- Fine-mesh sieve
- Champagne glass
Ingredients
- 1 oz. Corzo Reposado tequila
- 1 oz. The Perfect Purée Blood Orange Concentrate, thawed
- 1 oz. fresh ruby red grapefruit juice
- 1/4 oz. vanilla concentrate
- 1/2 oz. simple syrup
- non-alcoholic cider
- grapefruit zest for garnish
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Blood Orange Old Fashioned - The Perfect Puree of Napa Valley
perfectpuree.com
Blood Orange Valentino (non-alcoholic version) - The Perfect Puree of Napa Valley
perfectpuree.com
Blood Orange Harmony - The Perfect Puree of Napa Valley
perfectpuree.com
Blood Orange Vertigo - The Perfect Puree of Napa Valley
perfectpuree.com
Refugio - The Perfect Puree of Napa Valley
perfectpuree.com
Blood Orange Margarita - The Perfect Puree of Napa Valley
perfectpuree.com
Blood Orange Bourbon Cocktail - The Perfect Puree of Napa Valley
perfectpuree.com
Blood Orange Spritz - The Perfect Puree of Napa Valley
perfectpuree.com