Lamb & Mint Pita Pockets – Fresh, Flavourful, and Satisfying | Bayside Butchery
Enjoy tender Bayside Butchery lamb in warm pitas, paired with fresh veggies, mint yoghurt, and pomegranates for a deliciously refreshing bite!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at baysidebutchery.mu.
Ingredients
- 500g Bayside Butchery lamb, sliced
- 4 pita breads
- 1 cucumber, diced
- 1 tub of pomegranates
- 1 cup cherry tomatoes, halved
- 1 cup plain yoghurt
- 2 tbsp fresh mint, chopped
- 1 tbsp olive oil
- Salt and pepper to taste
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