Loma Linda Classic TUNO Salad Sandwich
Loma Linda Classic TUNO Salad Sandwich Create your own vegan salad sandwich using Loma Linda TUNO in three varieties, Spring Water, Lemon Pepper and Sriracha. PREP TIME: 15 mins SERVINGS: 4...
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Cooking tools:
- Citrus press
- Colander
- Can opener
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Plate
Ingredients
- 2 cans Spring Water TUNO, drained
- ½ cup plant-based mayo
- 2 stalks celery, diced
- ¼ red onion, diced
- 1 tsp dijon mustard
- Salt
- pepper
- 2 tablespoons fresh chopped parsley
- Juice of half a lemon
- Wheat bread
- Lettuce, tomato, pickles, or desired sandwich add ons.
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