Stuffed Mushrooms
Stuffed Mushrooms with cream cheese, dill, and Parmesan, broiled to perfection. Serves 6. Perfect for a special dinner party!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sallybernstein.com.
Cooking tools:
- Food processor
- Skillet
- Oven
- Chef's knife
- Cutting board
- Kitchen towel
- Mixing bowl
- Spatula
- Spoon
- Measuring spoon
- Baking sheet
- Refrigerator
Ingredients
- 12-18 large mushrooms
- 3 Tbsp. butter
- 2 large shallots, finely minced
- salt and white pepper, to taste
- 6 oz. cream cheese, softened
- 2 Tbsp. minced fresh dill
- 2 Tbsp. Parmesan cheese, finely grated
- parsley
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