Caprese Salad on a Stick - Healthy World Cuisine
Caprese Salad on a Stick is a make ahead low carb portable appetizer with cherry tomatoes, fresh mozzarella, basil and aged balsamic.
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Cooking tools:
- Skewer
- Toothpick
- Pepper mill
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Serving platter
- Plate
Ingredients
- 24 whole cherry tomatoes (red and yellow if you desire)
- 6 - 8 oz fresh mozzarella ball (large cut into cubes or 12 mini fresh mozzarella balls (bocconcini))
- 12-24 whole basil leaves (fresh Italian)
- 2 tbsp olive oil (extra virgin)
- 2 tbsp aged balsamic vinegar (or balsamic glaze or reduced balsamic vinegar)
- salt
- pepper
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