Nutty Petits Fours | Whiskn'roll
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Ingredients
- 1 cup corn starch
- 1 cup all purpose flour
- 3/4 cups of icing sugar
- 3/4 cups of soft butter
- 1 teaspoon vanilla
- 1 teaspoon Sicilian lemon flavouring
- 1 free range egg
- 1/4 teaspoon baking powder
- Variety of fully shaped nuts (almonds, pecan, walnuts, pistachios)
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