Fresh Strawberry Sauce
Hull and slice the strawberries in half, lengthwise. In a medium saucepan, add all of the ingredients and bring to a boil. Allow to reduce for about 15-25 minut
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tanyaskitchen.ky.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Immersion blender
- Airtight container
- Refrigerator
Ingredients
- 1 pint strawberries
- ¾ c sugar
- ¼ c water
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