Cookwith - Classic Ham, Gruyère & Spinach Quiche
This classic quiche is a brunch favorite that masterfully balances creamy, savory custard with a flaky, golden crust. Gruyère cheese and ham lend a rich, n...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookwith.co.
Ingredients
- 1 9-inch refrigerated pie crust
- 4 large eggs
- 1 cup whole milk
- 1/2 cup heavy cream
- 1 cup shredded Gruyère cheese
- 1/2 cup diced cooked ham
- 1/2 cup baby spinach, chopped
- 1/4 cup thinly sliced scallions
- 1/4 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1/8 teaspoon ground nutmeg
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