Loaded Double-Bacon Breakfast Biscuits Recipe

Name: Loaded Double-Bacon Breakfast Biscuits Recipe
Total time: 40 min
Ingredients: 2 cups Original Bisquick™ mix; 1/2 cup milk; 1/4 cup sour cream; 1/4 teaspoon garlic powder; 1/2 cup chopped cooked Hormel® Black Label® Bacon - Original (6 slices); 3 oz Hormel® Black Label® Thin Cut or Thick Cut Canadian Bacon, cut into 1/2-inch pieces (from 6-oz package); 1/3 cup sliced green onions; 1 1/2 cups shredded sharp Cheddar cheese (6 oz); 2 tablespoons butter, melted

www.bettycrocker.com

These quick and easy biscuits have all the drool-worthy flavors of a loaded baked potato with a delicious breakfast twist.

View full recipe on www.bettycrocker.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.

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Ingredients

2 cups Original Bisquick™ mix
1/2 cup milk
1/4 cup sour cream
1/4 teaspoon garlic powder
1/2 cup chopped cooked Hormel® Black Label® Bacon - Original (6 slices)
3 oz Hormel® Black Label® Thin Cut or Thick Cut Canadian Bacon, cut into 1/2-inch pieces (from 6-oz package)
1/3 cup sliced green onions
1 1/2 cups shredded sharp Cheddar cheese (6 oz)
2 tablespoons butter, melted