Almond Honey Cake | Co+op
From top to bottom, this sweet, sticky cake is all about the wonderful flavors of almonds and honey.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mycooprocks.coop.
Ingredients
- 1/4 cup whole almonds
- 1/2 cups slivered almonds
- 1/2 cup unbleached flour (see Notes for a Passover version)
- 1/4 teaspoon salt
- 1/2 teaspoon baking soda
- 3 large egg, separate out yolks
- 2 tablespoons canola oil
- 3/4 cups honey, divided
- 1/2 teaspoon almond extract
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