Caesar salad made easy recipe | Croutons | Woolworths TASTE

Ingredients

• ½ ciabatta, thinly sliced
• Olive oil, for brushing
• Garlic, for rubbing
• 2 heads iceberg or cos lettuce
• ½ cup shaved Parmesan
• For the dressing:
• 1 free-range egg
• 6-8 anchovy fillets
• 1 t Dijon mustard
• 1 clove garlic, crushed
• 3/4 cup canola oil
• 2 T white-wine vinegar
• ½ t lemon zest
• Sea salt and freshly ground black pepper
• Worcester sauce, to taste