Easy Blueberry Cheesecake Recipe: Creamy & Fruity Delight
This easy blueberry cheesecake recipe features a creamy filling, graham cracker crust, and fresh blueberry topping. A delightful dessert for any occasion!
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Cooking tools:
- Springform pan
- Oven
- Mixing bowl
- Measuring cup
- Spoon
- Hand mixer
- Spatula
- Saucepan
- Stove
- Refrigerator
- Cutting board
- Paper towel
Ingredients
- 1 ½ cups graham cracker crumbs.
- ¼ cup sugar.
- ½ cup unsalted butter, melted.
- 2 (8 oz) packages cream cheese, softened.
- 1 cup sugar.
- 1 tsp vanilla extract.
- 2 large eggs.
- 1 cup sour cream.
- 1 cup fresh or frozen blueberries.
- 1 cup blueberries.
- 1 tbsp lemon juice.
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