Salisbury Steak with Sarsaparilla Mushroom Gravy, Steamed... Recipe (Converted from YouTube Video) |
A hearty, classic Salisbury steak made from seasoned ground beef, pan-seared and baked, topped with a rich sarsaparilla-mushroom gravy. Served with steamed b...
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Ingredients
- 2 lb Ground beef
- 1 large Egg
- 1 tbsp Ketchup
- 2 tbsp Yellow mustard
- 2 tbsp Worcestershire sauce
- 1/2 cup Breadcrumbs
- 1 tsp Pepper
- 1.5 tsp Salt
- 1 cube Beef bouillon cube
- 2 cloves Garlic
- 2 tbsp Olive oil
- 1 medium Onion
- 4 tbsp Butter
- 8 oz Button mushrooms
- 2 tbsp All-purpose flour
- 1 cup Sarsaparilla (or root beer)
- 1 tbsp Soy sauce
- 1.5 cups Beef stock
- 1 tbsp Black vinegar
- 1 large head Broccoli
- 1 cup Cheese sauce
- 4 servings Mashed potatoes
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