Banana Bread

Name: Banana Bread
Ingredients: 1 1/2 cups all purpose flour (Option 1) or 1 cup all purpose flour (Option 2); 1/2 cup dutch processed cocoa (Option 2); 1 teaspoon baking soda; 1/2 teaspoon salt; butter or oil, use a total of 1/2 cup. Soften the butter before using; 2/3 - 3/4 cup sugar - any kind, remember to tightly pack if using brown sugar; 1 1/2 cups mashed bananas; 1 teaspoon vanilla extract; 2 large eggs (Option 1) or 1 large egg (Option 2)

theaccountantskitchen.com

Who doesn’t end of up with a large number of over ripe bananas occasionally (or in my case for the past three weeks)? I usually end up peeling them and freezing the bananas for use in smoothies....

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