World’s Best Pie Crust Pastry
| Ingredients | Image | | 1 ¾ cups flour ¼ cup barley flour 1 tsp salt 1 tbsp sugar (optional) ¾ cup butter, diced 4 tbsp crisco ½ cup ice cold water | |
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wilburgoltermann.com.
Cooking tools:
- Measuring cup
- Measuring spoon
- Mixing bowl
- Chef's knife
- Cutting board
- Pastry cutter
Ingredients
- 1 ¾ cups flour
- ¼ cup barley flour
- 1 tsp salt
- 1 tbsp sugar (optional)
- ¾ cup butter, diced
- 4 tbsp crisco
- ½ cup ice cold water
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