S'mores recipe - TOUT'S
Crunchy cookies filled with melty dark chocolate and toasted marshmallows—bake to perfection for s’mores that are out-of-this-world delicious.
Ingredients
- 120g x butter, softened
- 75g x light brown sugar
- 75g x golden caster sugar
- 1 x medium egg
- 1 tsp x vanilla extract
- 180g x plain flour
- 1/4 tsp x salt
- 1/2 tsp x bicarbonate of soda
- 150g x dark chocolate, broken up
- 100g x dark chocolate, divided into 4
- 12 x marshmallows
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