Cardamom-Spiced Churros Recipe - LouAna Peanut Oil
Try our Cardamom-Spiced Churros recipe for a sweet Spanish-style treat. Made with LouAna Peanut Oil. Pair this snack with a cup of café con leche!
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Cooking tools:
- Hand mixer
- Piping bag
- Star piping tip
- Deep-fry thermometer
- Pot
- Stove
- Saucepan
- Slotted spoon
- Spider strainer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Paper towel
- Plate
Ingredients
- 1 cup water
- 4 tablespoons butter
- 2 tablespoons sugar
- 1 teaspoon vanilla
- 1/4 teaspoon cardamom
- 1 1/2 cups flour
- 3 extra large eggs
- 2 quarts LouAna® Peanut Oil
- 3/4 cup sugar
- 3 tablespoons cinnamon
- 1 teaspoon ground cardamom
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