Spicy Peach Margarita - Three Many Cooks
Spicy Peach Margarita: chili pepper-infused tequila meets a sweet southern peach for your Friday night fun.
Ingredients
- 1 cup tequila
- 1 whole hot chile (like Serrano), pierced several times with a knife point
- 6 medium peaches, peeled, pitted and coarsely chopped
- ¼ cup agave (plus more to taste)
- 1 cup orange liqueur, such as Cointreau,
- 1 cup juice from 4 to 6 limes, reserving a couple of the shells for rubbing rims
- ¼ cup Kosher salt
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