Basic Pasta Dough Recipe | Samsung Food App
Nutrition balance score Unbalanced Glycemic Index 75 High Glycemic Load 57 High Nutrition per serving Calories448 kcal (22%) Total Fat7.5 g (11%) Carbs76.6 g
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Cooking tools:
- Mixing bowl
- Fork
- Measuring spoon
- Plastic wrap
- Rolling pin
Ingredients
- 200g Plain flour or preferably 00 pasta flour.
- Two Medium sizes fresh eggs.
- A pinch of salt
- A teaspoon of Olive Oil
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