Spaghetti with Spicy Tomato Sauce by feastr

Ingredients

• ½ Bell pepper, red (~ 2.6 oz)
• ½ Chili pepper (~ 0.1 oz)
• 1 Garlic clove (~ 0.1 oz)
• ½ Onion, yellow (~ 1.4 oz)
• 4 leaves of Basil, fresh (~ 0.1 oz)
• 1.4 oz Tomatoes, sun-dried
• 1 cup Tomato sauce, canned
• 0.4 oz Parmesan cheese
• 3.5 oz Spaghetti, whole grain
• 1 tsp Olive oil
• 1 tsp Basil leaves, dried
• ½ tsp Oregano leaves, dried
• Salt
• Black pepper