Pecan raw cake with lingonberry and spruce sprout – Natural Nordic

Ingredients

• 300g almonds or mixed nuts
• 180g raisins
• 1 tsp cinnamon
• 1 tbsp Natural Nordic berry powder (desired flavor)
• 20 dates
• 65g pecan nuts (omit or reduce the amount for a sweeter pie)
• 1 dl water
• 1 tbsp psyllium powder
• 2 tsp cocoa powder
• 3 tsp Natural Nordic spruce sprout powder
• 2 tbsp Natural Nordic lingonberry powder
• spices to taste (your own preferences, e.g. cinnamon, vanilla, nutmeg)
• crushed or halved pecan nuts