Pure Mountain Breakfast Scramble with Italian Sausage – Pure Mountain

Ingredients

• 8 large eggs
• 2 tablespoons whole milk
• ⅛ teaspoon kosher salt
• ⅛ teaspoon black pepper
• 1 tablespoon Pure Mountain Canola oil
• 6 ounces pre-cooked sausages, (pork or chicken), ¼-inch slices
• 1 cup baby spinach leaves, firmly packed
• ½ cup baby kale leaves, firmly packed
• 6 basil leaves, fresh, chopped
• ¼ cup parmesan cheese, grated, more for garnish