Split Pea Soup - Recipe #3438

Split Pea Soup - Recipe #3438

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Cooking tools:

  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spoon

Ingredients

  • 1 lb. green split peas
  • 2 smoked ham hocks
  • 2 ribs celery, finely chopped
  • 1 md. onion, finely chopped
  • 1 md. carrot, finely chopped
  • 2 chicken bouillon cubes
  • 1 tsp. garlic powder
  • 1 tsp. salt
  • 1/2 tsp. dried oregano
  • 1/4 tsp. pepper
  • 8 to 10 cups water
  • 1 bay leaf

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