Yogurt with Granola, Tropical Fruit, and Crystallized Ginger Recipe | Epicurious

Ingredients

• 3 cups diced peeled tropical fruit (such as pineapple, mango, and kiwi)
• 1/3 cup honey
• 1/3 cup finely chopped crystallized ginger plus additional for garnish
• 2 1/2 cups plain nonfat or reduced-fat (2%) Greek-style yogurt,* divided
• 2 cups purchased granola (with nuts and dried fruits, if desired)