Pork & Potato Dumplings for 10 people | Bidfood recipes
Make pork and potato dumplings with this easy recipe! Simple ingredients and a delicious result everyone will love. Try it today!
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Cooking tools:
- Grater
- Kitchen scale
- Saucepan
- Kitchen towel
- Skillet
- Whisk
- Chef's knife
- Cutting board
- Mixing bowl
- Stove
- Refrigerator
- Slotted spoon
- Wooden spoon
- Serving bowl
- Spoon
Ingredients
- 150g Farmstead smoked rindless back bacon
- 100g Fresh onions (diced 6mm)
- 500g Farmstead minced pork
- 8g Maldon sea salt
- 1g Everyday Favourites cracked black peppercorn
- 3kg Maris Piper potatoes (peeled)
- 5g Maldon sea salt
- 6g Everyday Favourites cornflour
- 200g Farmstead smoked rindless back bacon
- 300g Fresh chestnut mushrooms (sliced 6mm)
- 100g Everyday Favourites UHT dairy whipping cream
- 500g Set soured cream
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