Curried Chickpea Salad

Name: Curried Chickpea Salad
Total time: 20 min
Ingredients: 2 cans (15 ounces each) no-salt-added garbanzo beans, rinsed and drained; 3/4 cup vegan mayonnaise; 2 tablespoons lemon juice; 1 tablespoon curry powder; 1 teaspoon minced garlic; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1/2 cup chopped celery; 1/4 cup chopped red onion; 1/4 cup minced fresh cilantro

www.tasteofhome.com

This curried chickpea salad is a healthy vegan dish that takes only minutes to make. The curry spices really bring out the best in the chickpeas.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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