Parmesan Knots - Italian recipes by GialloZafferano
An easy and quick finger food to make, tasty, ideal for party buffets and aperitifs? Parmesan knots are the perfect recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummy4recipes.com.
Cooking tools:
- Food processor
- Kitchen scale
- Pastry brush
- Grater
- Oven
- Refrigerator
- Baking sheet
- Parchment paper
- Plastic wrap
- Mixing bowl
- Fork
- Chef's knife
- Cutting board
- Measuring cup
Ingredients
- Parmigiano Reggiano PDO cheese grated 6 tbsp
- Type 00 flour 1.6 cups
- Butter cold from the fridge 3.5 oz
- Whole milk cold from the fridge 0.3 cup
- Oregano dry 1 pinch
- Fine salt 1 pinch
- Eggs 1
- Parmigiano Reggiano PDO cheese grated 2 tbsp
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