Beef Jerky

Beef Jerky

www.umami.recipes

Slice top round to 5/16” thick electric meat slicer preferred Mix marinate well and add to 4 lbs sliced meat in large ziplock Marinate in refrigerator 12-24

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.

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Cooking tools:

  • Meat slicer
  • Dehydrator
  • Meat tenderizer
  • Mixing bowl
  • Zip-top bag
  • Colander
  • Paper towel
  • Refrigerator

Ingredients

  • 4 lb sliced beef top round
  • 1/2 cup low sodium tamari incl 2 tbs coconut aminos
  • 4 tbs Worcestershire sauce
  • 2 tbs liquid smoke
  • 4 tbs brown sugar substitute
  • 3 tsp salt
  • 1 tsp Lowry’s seasoned salt
  • 2 tsp ground black pepper
  • 2 tsp Adolph’s meat tenderizer
  • 2 tsp onion powder
  • 2 tsp garlic powder
  • 2 tsp paprika or smoked paprika

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