Beef Jerky
Slice top round to 5/16” thick electric meat slicer preferred Mix marinate well and add to 4 lbs sliced meat in large ziplock Marinate in refrigerator 12-24
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Cooking tools:
- Meat slicer
- Dehydrator
- Meat tenderizer
- Mixing bowl
- Zip-top bag
- Colander
- Paper towel
- Refrigerator
Ingredients
- 4 lb sliced beef top round
- 1/2 cup low sodium tamari incl 2 tbs coconut aminos
- 4 tbs Worcestershire sauce
- 2 tbs liquid smoke
- 4 tbs brown sugar substitute
- 3 tsp salt
- 1 tsp Lowry’s seasoned salt
- 2 tsp ground black pepper
- 2 tsp Adolph’s meat tenderizer
- 2 tsp onion powder
- 2 tsp garlic powder
- 2 tsp paprika or smoked paprika
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