Good Gravy | Recipe Cart | Recipe Cart

Ingredients

• 3 lb. turkey and/or chicken wings, flats and drumettes separated
• 4 Tbsp. extra-virgin olive oil, divided
• 2 heads of garlic, cut in half crosswise
• 2 large shallots, unpeeled, halved
• 1 4" piece ginger, scrubbed, thickly sliced
• 4 oz. crimini, shiitake, or white button mushrooms, torn into large pieces
• 2 tsp. black peppercorns, lightly crushed
• 6 Tbsp. all-purpose flour
• 4 Tbsp. unsalted butter, room temperature
• ½ cup amontillado sherry
• Handful of parsley or parsley stems
• 6 cups turkey stock or low-sodium chicken broth, warmed
• 2 tsp. sherry vinegar or red wine vinegar
• 1 tsp. MSG
• Kosher salt, freshly ground pepper (optional)