Sausage & Bean Melt Recipe | Easy Comfort Food | Richmond
Make a sausage and bean melt with Richmond sausages. Cheesy, satisfying comfort food. Perfect for quick lunches. Ready in 20 mins.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at richmondsausages.co.uk.
Ingredients
- 320g pack ready rolled puff pastry
- 8 x Richmond cooked Mini Sausages, cut in half
- 1 x 200g can baked beans
- 50g grated cheddar
- 1 egg lightly beaten
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